In the new season of Bake Off Italia, produced by Banijay Italia and broadcast every Friday at 9.30 pm from 6 September on Real Time, the novelties introduced this year include one solid confirmation: the worktops used by the amateur pastry chefs. The worktops of the 12 competitors are made with the Active Surfaces® version of SapienStone ceramic slabs in the Premium White 12 mm thick finish.


The kitchen tops blend perfectly into the warm-coloured set created for this 12^th edition and, with their high technical performance, are a great ally for the competitors, who can work on them in direct contact with the ingredients.

 

From preparing mixtures to chopping, from tempering chocolate to beating caramel, the Bake Off Italia amateur pastry chefs put their skills to the test in every recipe, working on SapienStone natural ceramic countertops. With the innovative Active Surfaces® technology, these surfaces withstand extremely hot pans and intensive use, just like in everyday life. Their extraordinary hardness is demonstrated in every challenge. In addition, they are incredibly easy to clean: all you need is a damp cloth to restore them to their initial splendour, leaving them safe and hygienic every time.

The natural properties of ceramics are further enhanced with the patented Active Surfaces® technology. The kitchen tops used in Bake Off Italia are not only easy to clean but are also "Food Contact" certified, guaranteeing full safety for direct contact with foodstuffs. These eco-active surfaces offer all-round protection: their antibacterial, antiviral and anti-odour properties make them a safe and hygienic solution for any kitchen.

Find out more: https://www.iltuotop.it/en/